Winter Vegetable Soup Recipe - Christmas.Food.com

Ingredients

• 2 onions, chopped
• 2 stalks celery, sliced
• 2 potatoes, diced
• 2 large carrots or 3 small carrots, peeled and sliced
• 1 large parsnip, peeled and sliced
• 10 ounces butternut squash
• 2 bay leaves
• 1/4 teaspoon thyme (added January 2007)
• 1/4 teaspoon marjoram (added January 2007)
• 2 cups vegetable stock
• 4 cups water
• 1 cup nonfat yogurt (optional) or 1 cup soy yogurt (optional)
• ground black pepper
• soy sauce or salt
• chopped chives (to garnish) (optional)