Mushroom "Caviar" recipe | PCC Community Markets

Name: Mushroom "Caviar" recipe | PCC Community Markets
Ingredients: 3 tablespoons olive oil; 1/4 cup chopped onions; 1/2 pound mushrooms, chopped; 2 cloves garlic, minced; Salt and pepper, to taste; 2 tablespoons white wine; 2 tablespoons chopped fresh herbs, such as parsley, thyme, marjoram, chervil or mint; Crackers, toast or endive leaves, for serving (optional)

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Indulge in vegetarian "caviar" with mushrooms, herbs, and olive oil—easy to make, gluten-free, and perfect for vegans!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pccmarkets.com.

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Ingredients

3 tablespoons olive oil
1/4 cup chopped onions
1/2 pound mushrooms, chopped
2 cloves garlic, minced
Salt and pepper, to taste
2 tablespoons white wine
2 tablespoons chopped fresh herbs, such as parsley, thyme, marjoram, chervil or mint
Crackers, toast or endive leaves, for serving (optional)