Creamy and Spicy Guacamole | Food Town

Ingredients

• 4 small or 2 large avocados
• 2 Tbsp lime juice, freshly squeezed from 1 1/2 small limes
• 1 medium to large Roma tomato, seeded and diced
• 1/3 cup white or red onion, finely chopped
• 1/3 cup chopped cilantro
• 1 1/2 serrano peppers, finely chopped (or use jalapenos for milder guac)
• 1 clove garlic, pressed
• 1/4 tsp sea salt, or to taste
• ground black pepper, to taste
• 1/4 tsp ground cumin