Spicy Serrano Guacamole
Spicy guacamole with ripe avocado, serrano pepper, red onion, cilantro, lime, salt, and black pepper.
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Ingredients
- 400 g avocados (ripe, peeled and pitted)
- 10 g serrano peppers (finely chopped; remove seeds for milder heat)
- 40 g red onion (finely chopped)
- 12 g fresh cilantro (chopped)
- 25 ml lime juice (freshly squeezed, plus more to taste)
- 3 g salt
- 1/4 g ground black pepper
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