Steamed Stuffed Clams | Recipe Finder
Steamed Stuffed Clams
Ingredients
- 18 Cherrystone clams - cleaned
- 1/2 lb 227g / 8oz Pork - finely ground
- 1/4 cup 59ml Fresh mushrooms - finely
- 1 tablespoon 15ml Soy sauce
- 1 tablespoon 15ml Chablis
- 1 tablespoon 15ml Cornstarch
- 1 tablespoon 15ml Scallion - minced
- 1 tablespoon 15ml Ginger root - peeled and 1/2 teaspoon 2 1/2ml Sesame oil
- 1/2 teaspoon 2 1/2ml Salt
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