Steamed Clams Recipe - BettyCrocker.com
Enjoy an ocean delight tonight! Clams are easy to prepare and are delicious when steamed and served with melted butter.
Ingredients
- 4 pounds soft-shell clams in shells
- 6 cups water
- 1/3 cup white vinegar
- 1/2 cup boiling water
- Butter or margarine, melted, if desired
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