Red Rice with Feta & Leeks
This is a delicious and oh so simple recipe. Red Rice with Feta & Leeks Serves: 4 Ingredients 200g red rice (already cooked) 50g feta, crumbled 1/2 leek, thinly
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookingthemhealthy.com.
Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Colander
- Pan
- Wooden spoon
- Measuring spoon
- Plate
Ingredients
- 200g red rice (already cooked)
- 50g feta, crumbled
- ½ leek, thinly sliced
- Drizzle of olive oil to serve
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