Strawberry Panna Cotta
A refreshing vegan strawberry panna cotta with lime-marinated strawberries, rhubarb gel drops, and puffed quinoa white chocolate crunch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.floraprofessional.com.
Ingredients
- 225 g frozen strawberries
- 1 lemon
- 0.6 l Flora Plant Double 31% Fat
- 1/4 l granulated sugar
- 1tsp agar
- 180 g white vegan chocolate
- 20 g puffed quinoa
- 500 g fresh strawberries
- 1 lime
- 2 tbsp sugar
- 400 g rhubarb
- 2 1/2 tsp agar
- 0.2 l granulated sugar
- 2 drops of red food coloring
- 3 tbsp water
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