Easy fish with onion sauce Recipe

Name: Easy fish with onion sauce Recipe
Total time: 30 min
Ingredients: 500 grams (17 1/2 ounces) skinless hake loins (or skinless hake fillets); 3 cloves of garlic; 1/2 teaspoon pepper; 100 ml (1/2 cup) white wine; 100 ml (1/2 cup) olive oil; 1 large onion; Juice of two lemons; Thyme (to taste); Salt (to taste)

www.foodfromportugal.com

Want to make a simple and tasty fish recipe? Make these delicious fish loins drizzled with a delicious olive oil, onion and white wine sauce.

View full recipe on www.foodfromportugal.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfromportugal.com.

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