Recipe From Wing Yip -Steamed salmon in ginger and spring onion sauce -
Wing Yip has created two traditional Chinese New Year recipes that can easily be replicated in the comfort of the home, and will be sure to be a hit with friend
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Cooking tools:
- Deep fryer
- Oven
- Refrigerator
- Freezer
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Spatula
- Baking sheet
- Parchment paper
- Aluminum foil
- Plastic wrap
- Paper towel
- Airtight container
- Spoon
- Measuring spoon
- Serving platter
Ingredients
- 4 pieces/portions salmon fillets
- 2 shallots, thinly sliced
- 4tbsp Wing Yip Ginger & Spring Onion Stir-Fry Sauce
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