Chicken Spaghetti II Recipe

Ingredients

• 3 skinless, boneless chicken breasts
• 1 (8 ounce) package spaghetti
• 1 (10.75 ounce) can condensed cream of chicken soup
• 1 (10 ounce) can diced tomatoes with green chile peppers
• 1 pound processed cheese food (eg. Velveeta)
• salt and pepper to taste
• 1 pinch garlic powder