Tomato & Beetroot Salad | Rhodes Food Group

Tomato & Beetroot Salad | Rhodes Food Group

rhodesquality.com

Rooted in goodness

View full recipe on rhodesquality.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rhodesquality.com.

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Ingredients

  • 1 x 385 g bottle Rhodes Quality Diced Beetroot
  • 500 g mixed baby tomatoes, chopped
  • 1 cucumber, sliced
  • 1 small red onion, sliced
  • 6 – 8 fresh basil leaves, torn
  • 30 ml (2 T) olive oil
  • Salt and freshly ground black pepper
  • to serve: balsamic vinegar reduction (optional)

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