Lamb & Sweet Potato Pot Pie

Ingredients

• 1 bay leaf
• 1/2 Tbsps black pepper
• 3/4 cup butter
• 1/2 tsps caraway seeds
• 2 celery stalks
• 1 Tbsp cornstarch
• 3 ounces demi glace
• 2 1/2 cups flour
• 3 Tbsps flour
• 2 tsps fresh rosemary
• 1 1/2 tsps fresh thyme
• 4 cloves garlic
• 8 Tbsps ice water
• 1 Tbsp kosher salt
• 1 pound lamb
• 1 lemon zest
• 1 1/2 Tbsps milk
• some olive oil
• 1 orange zest
• 1 cup frozen peas
• some crust
• 1/2 large red onion
• 1 cup red wine
• 1 tsp salt
• 1/2 cup shortening
• 1 Tbsp sugar
• 2 large sweet potatoes
• 1/2 cup water