Sweep-the-Kitchen Fruit Crumble | Bob's Red Mill Natural Foods

Name: Sweep-the-Kitchen Fruit Crumble | Bob's Red Mill Natural Foods
Total time: 50 min
Ingredients: 1 cup Unbleached White All-Purpose Flour (120 g); 3 Tbsp Brown Sugar (50 g); 2 Tbsp Granulated Sugar (15 g); 1 tsp Salt; ¼ tsp Ground Cinnamon; ½ cup Old Fashioned Rolled Oats (50 g); 8 Tbsp Butter, chilled and cubed (113 g); 5–6 cups Fruit (sliced, cut into chunks, or whole fruit such as berries) (approx. 1000 g); ¼ cup Granulated Sugar (50 g); 2 Tbsp Cornstarch; ⅛ tsp Ground Nutmeg; 1 tsp Vanilla Extract; Zest of 1 Lemon; Pinch of salt

www.bobsredmill.com

This delightful anytime recipe is "crunchy" in two ways: it has a crispy oat topping, and it's the perfect way to use up any fruit—fresh or frozen—before…

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bobsredmill.com.

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Ingredients

1 cup Unbleached White All-Purpose Flour (120 g)
3 Tbsp Brown Sugar (50 g)
2 Tbsp Granulated Sugar (15 g)
1 tsp Salt
¼ tsp Ground Cinnamon
½ cup Old Fashioned Rolled Oats (50 g)
8 Tbsp Butter, chilled and cubed (113 g)
5–6 cups Fruit (sliced, cut into chunks, or whole fruit such as berries) (approx. 1000 g)
¼ cup Granulated Sugar (50 g)
2 Tbsp Cornstarch
⅛ tsp Ground Nutmeg
1 tsp Vanilla Extract
Zest of 1 Lemon
Pinch of salt