Vegetarian Sushi Roll
Kiddos begging for nuggies but want to slide in something healthy? Our quick and easy veggie nuggets will do the trick!
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Cooking tools:
- Sushi mat
- Fine-mesh sieve
- Pot
- Stove
- Measuring cup
- Mixing bowl
- Wooden spoon
- Chef's knife
- Cutting board
- Plate
Ingredients
- 1 cup sushi rice, cook according to packet instructions
- 1 cucumber, sliced into long strips
- 1 mango, sliced into long strips
- 1 avocado, sliced
- 2 tbsp sesame seed
- 4 nori sheets
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