Bean Stew (Babgulyás) - Chopped
Bean Stew (Babgulyás) is a hearty Hungarian dish with beans, vegetables, and spices. Perfect for colder days, it offers a nutritious, warming meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chopped.com.
Ingredients
- 1 medium onion chopped
- 2 carrots sliced
- 2 celery stalks diced
- 3 cloves garlic minced
- 1 Tbsp paprika
- 1 tsp caraway seeds
- 2 cans cannellini beans drained and rinsed
- 4 cups vegetable broth
- 1 cup crushed tomatoes
- 1 Tbsp olive oil
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