Black Bean & Cheddar Frittata | Rhodes Food Group

Ingredients

• 8 Eggs, lightly beaten
• 125 ml cheddar cheese
• 30 ml (2 Tbsp.) coriander leaves, chopped
• Salt and freshly cracked black pepper
• 15 ml (1 Tbsp.) olive oil
• Small onion, chopped
• 1 Small red pepper, chopped
• 1 x 400 g can Rhodes Quality Black Beans, rinsed and drained