Breakfast slab pie recipe | 234 calories | Happy Forks

Breakfast slab pie recipe | 234 calories | Happy Forks

happyforks.com

Breakfast slab pie: egg, wheat flour, potatoes, butter, spinach, water, cheese, onions, salt, pepper

Keywords

  • egg
  • wheat flour
  • potatoes
  • butter
  • spinach
  • water
  • cheese
  • onions
  • salt
  • pepper
View Original

Share this recipe:

Ingredients

  • Wheat flour · white · all-purpose · unenriched: 3.75 cup
  • Salt · table: 1.5 tsp
  • Butter · without salt: 3 stick
  • Water · bottled · generic: 0.75 cup
  • Potatoes · red · flesh and skin · raw: 450 g
  • Spinach · raw: 1 package (10 oz)
  • Cheese · cheddar: 1 cup, shredded
  • Onions · spring or scallions (includes tops and bulb) · raw: 4 medium (4-1/8" long)
  • Egg · whole · raw · fresh: 11.5 large
  • Salt · table: 1 tsp
  • Spices · pepper · black: 1 tsp, ground
  • Egg · yolk · raw · fresh: 1 large
  • Water · bottled · generic: 1 tsp

More Like This