Grilled Potato Skins | Island Farms

Name: Grilled Potato Skins | Island Farms
Ingredients: 2 large baked potatoes 45 mL (3 tbsp) New Natrel butter; melted 2.5 mL (½ tsp) coarse salt (or ¼ tsp table salt) 2.5 mL (½ tsp) freshly ground pepper 250 mL (1 cup_ shredded cheddar cheese 2 slices cooked bacon; crumbled 2 green onions; chopped or 30 mL (2 tbsp) chopped fresh chives 500 g Island Farms by Natrel sour cream

www.islandfarms.com

Cooking time 15 min. Preparation time 10 min. Serves 2 servings Ingredients - 2 large baked potatoes - 45 mL (3 tbsp) New Natrel butter, melted - 2.5 mL (½

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Ingredients

2 large baked potatoes 45 mL (3 tbsp) New Natrel butter
melted 2.5 mL (½ tsp) coarse salt (or ¼ tsp table salt) 2.5 mL (½ tsp) freshly ground pepper 250 mL (1 cup_ shredded cheddar cheese 2 slices cooked bacon
crumbled 2 green onions
chopped or 30 mL (2 tbsp) chopped fresh chives 500 g Island Farms by Natrel sour cream