Potato Skins | Recipe Cloud App
Potato Skins includes 6 small to medium sized russet baking potatoes (total 3 pounds), Olive oil, Canola oil or grapeseed oil, Kosher salt, Freshly ground pepper, 6 strips of bacon, 4 ounces grated...
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Ingredients
- 6 small to medium sized russet baking potatoes (total 3 pounds)
- Olive oil
- Canola oil or grapeseed oil
- Kosher salt
- Freshly ground pepper
- 6 strips of bacon
- 4 ounces grated cheddar cheese
- 1/2 cup sour cream
- 2 green onions, thinly sliced, including the greens of the onions
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