Smoked Whitefish Salad | Traeger Grills
Smoked Whitefish Salad is a staple at Jewish deli's, smoked whitefish salad is just as delicious at breakfast as it is during happy hour. Its 5 o'clock somewhere, if you can catch it, you can eat it.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.
Ingredients
- 1/2 Cup kosher salt
- 1/3 Cup brown sugar
- 2 Quarts cold water
- 2 Cups vodka (optional)
- 1 Whole Whitefish, Gutted, Skin-On
- 1/2 Cup celery, diced
- 1/2 Cup red onion, diced
- 1 1/2 Tablespoon Fresh lemon juice
- 1 1/2 Tablespoon fresh dill, chopped, plus additional sprigs for garnish
- 3/4 Cup mayonnaise
- 1/4 Cup sour cream
- 1/2 Teaspoon freshly ground black pepper
- Leaves of lettuce or radicchio, for serving
- Bagels or bagel chips, crackers, or cocktail breads, for serving
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