Creamy Three-Cheese Baked, No Boil Ziti Bolognese | Prego® Sauces

Creamy Three-Cheese Baked, No Boil Ziti Bolognese | Prego® Sauces

www.campbells.com

Creamy Three-Cheese Baked, No Boil Ziti Bolognese brings to the table a saucy, meaty, cheesy baked ziti with just 5 minutes of hands-on time.

View Original

Share this recipe:

Ingredients

  • 2 jars (23.5 ounces each) Prego® Bolognese Meat Sauce
  • 2 cups water
  • 2 cups shredded mozzarella cheese (8 ounces)
  • 1 cup whole milk ricotta cheese
  • 1/2 cup grated Parmesan cheese
  • 1 pound <strong>uncooked</strong> tube-shaped pasta (ziti)

More Like This