3-Cheese Mostaccioli Bolognese | Prego® Sauces

Name: 3-Cheese Mostaccioli Bolognese | Prego® Sauces
Total time: 50 min
Ingredients: 1 pound uncooked mostaccioli or tube-shaped pasta (ziti); 1 pound ground beef; 2 cloves garlic, minced; 1 medium onion, finely chopped (about 1/2 cup); 1 jar (24 ounces) Prego® Flavored with Meat Italian Sauce; 8 ounces shredded mozzarella cheese(about 2 cups); 1 cup ricotta cheese; 1/4 cup grated Parmesan cheese

www.campbells.com

Here's a baked ziti recipe that's better than the rest...it gets unique and delicious flavor from the blend of three cheeses.

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Ingredients

1 pound <strong>uncooked</strong> mostaccioli <strong>or</strong> tube-shaped pasta (ziti)
1 pound ground beef
2 cloves garlic, minced
1 medium onion, finely chopped (about 1/2 cup)
1 jar (24 ounces) Prego® Flavored with Meat Italian Sauce
8 ounces shredded mozzarella cheese(about 2 cups)
1 cup ricotta cheese
1/4 cup grated Parmesan cheese