Stuffed roasted butternut squash - Recipes - Gluten-Free Heaven

Ingredients

• 1 butternut squash
• 1 tbsp olive oil
• 2 carrots, peeled and chopped
• 2 celery sticks
• 1 yellow onion, peeled, chopped
• 2 garlic cloves, peeled, minced
• 85 g wild rice
• 85 g white rice
• 60 g walnuts, chopped
• 50 g dried cranberries
• 1 tsp freshly ground black pepper
• 1/2 tsp fresh sage, chopped
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1/4 tsp dried thyme