Hominy & Cheese Mexican Dip - #HominyWaysToShare
You have to try this recipe! It offers a unique and delicious twist to the classic cheese dip by infusing the special touch of Juanita's Hominy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hominyways.com.
Ingredients
- 1 can (25 oz.) Juanita’s Mexican Style Hominy or Juanita’s White Hominy, rinsed and drained
- 1 tbsp. butter
- ¼ red onion, diced
- 1 jalapeño pepper, diced
- ½ cup cilantro, chopped
- ½ cup sour cream
- 2 tbsp. mayonnaise
- 1 tbsp. garlic powder
- ½ tbsp. chili powder
- 1 cup Cotija cheese, crumbled
- ½ cup Colby Jack cheese, shredded
- ½ cup mild cheddar cheese
- 1 lime
- Salt and pepper (to taste)
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