Streusel — Robert St. John
Pulse the brown sugar, granulated sugar, cinnamon, butter, salt, and vanilla in a food processor. Add the flour and pulse to combine. The mixture should be…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at robertstjohn.com.
Ingredients
- 1 cup + 2 Tbl light brown sugar
- ½ cup + 1Tbl granulated sugar
- 1 ½ teaspoons ground ginger
- 1 ½ sticks butter, unsalted,cold, cubed
- 1 teaspoon salt
- ½ teaspoon vanilla extract
- 1 ¾ cups sifted bread flour
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