Caramel streusel slice
Use the back of a floured spoon to press base dough evenly into prepared pan. Note
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 125 grams butter, chopped, at room temperature
- 1/4 cup caster sugar
- 1 cup plain flour, sifted
- 1/4 cup self-raising flour, sifted
- Filling
- 395 grams condensed milk
- 30 grams butter
- 2 tablespoons golden syrup
- Topping
- 1 cup plain flour
- 2 teaspoons cinnamon
- 1/3 cup brown sugar
- 125 grams butter, chopped
- 1 tablespoon water
- icing sugar, for dusting
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