Pizza ebraica – Jewish sweet “pizza” – Organic Tuscany Cookbook

Pizza ebraica – Jewish sweet “pizza” – Organic Tuscany Cookbook

organictuscany.org

Try Organic Tuscany's Jewish sweet "pizza" – a delectable unleavened pastry packed with almonds and candied fruit, perfect for dessert.

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Ingredients

  • 1 cup marsala wine (or sherry)
  • 2?3 cup raisins
  • 4 cups (450g) flour
  • 3?4 cup (170g) cup sugar
  • 12 tbsp (200g) unsalted butter, ?softened
  • Good pinch of salt
  • 1 whole egg, beaten
  • 1/2 cup (50g) whole almonds
  • 1/2 cup pine nuts (optional)
  • 1/2 cup (50g) ground almonds
  • 1 cup roughly chopped candied citron, cherries and other candied fruit

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