Pizza ebraica | Fast Ed

Pizza ebraica | Fast Ed

fast-ed.com.au

Pizza Ebraica is not too sweet but seriously delicious. Perfect combination of nuts and fruit.

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Ingredients

  • 1 cup marsala wine
  • ⅔ cup raisins
  • 4 cups plain flour
  • ¾ cup caster sugar
  • 300g unsalted butter, softened
  • 1 egg white, lightly beaten
  • ¾ cup blanched almonds, chopped
  • ½ cup cedro, finely diced
  • ¼ cup pine nuts
  • ¼ cup glace cherries, chopped

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