Vegan Chocolate & Raspberry Tart with Salted Oat Pastry - Recipe - Natural Nourishment

Ingredients

• 200g oats
• 90ml maple syrup
• 35g coconut oil, softened but doesn’t need to be fully melted
• 2 tablespoons raw cacao powder
• 3/4 teaspoon Himalayan salt
• 2-4 tablespoons cold water
• 200g dark chocolate (at least 70%)
• 2/3 cup melted coconut oil
• 2/3 cup raw maple syrup
• 1 cup raw cacao powder
• 1/2 teaspoon instant espresso
• 3/4 cup boiling water
• 1/4 teaspoon Himalayan salt