Velouté de tomate - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Pressure cooker
Ingredients
- 1 gousse d'ail
- 50 g d'oignon
- 30 g de beurre
- 700 g de tomates
- 70 g de concentré de tomate
- 1 c. à café de sel
- 1 c. à café de sucre en poudre
- 1 c. à café d'origan déshydraté
- 500 g d'eau
- 1 cube de bouillon (pour 500 ml)
- 100 g de crème fraîche
- 2 - 4 feuilles de basilic frais
- 1 brin de persil frais
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