Turkey Cranberry Sauce Quesadilla Recipe
Turn leftover turkey into quesadillas with cranberry sauce and melted cheese for a quick, savory-sweet meal after the holidays.
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Ingredients
- 8-6 inch flour tortillas
- 1-1lb. Bag Shredded Chihuahua® Brand Quesadilla Cheese from V&V SUPREMO®
- 1 Cup shredded turkey leftovers, at room temperature
- 2 Tbsp. cranberry sauce, room temperature
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