Turmeric Soup with Chickpeas, Orzo, and Spinach Recipe | Samsung Food App
This Turmeric Soup features turmeric as the star of the show - a whole tablespoon of it! - plus chickpeas, whole wheat orzo, spinach, herbs, and a generous amount of fresh lemon or lime juice. You...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 2 tablespoons extra-virgin olive oil ()
- 1 medium onion (diced)
- 2 cloves garlic (minced)
- 1 tablespoon turmeric (see notes)
- 1 teaspoon cumin
- 2 15-oz. cans chickpeas (drained and rinsed well, or about 3 cups cooked chickpeas)
- kosher salt and black pepper (see notes)
- 4 cups broth (chicken or vegetable, depending on preferences; see notes)
- ½ cup whole wheat orzo (or regular orzo, Israeli couscous, or other small pasta shape, or an alternative grain; see notes)
- 5 oz. baby spinach (about 4 packed cups)
- ¼ cup cilantro and/or parsley (chopped)
- 2 tablespoons lemon juice (from about 1 lemon, or lime juice, plus more if you like things really lemony!)
- olive oil, red pepper, lemon wedges, and/or Greek yogurt (for serving, optional)
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