Dark Beer Queso Fundido with Jalapeño Corn Fritters

Ingredients

• 5 oz. (3/4 of a package) Cacique® Queso Quesadilla shredded cheese
• 1 package cornbread mix, mixed according to package instructions
• ½ cup frozen corn
• ¼ cup red bell pepper, chopped
• ¼ cup green onion, chopped
• 2 Tbsp. jalapeño pepper, minced
• 1 quart vegetable oil for frying
• 1 package(10 oz.) Cacique® Oaxaca, shredded
• 3 oz. dark beer, let sit at room temperature for 2 hours
• 1 jalapeño pepper, seeded and minced
• 1 clove garlic, minced