Pioneer Woman Pecan Pie: Best Flaky Crust Recipe - Crock Recipes
Get the ultimate Pioneer Woman Pecan Pie recipe for deep South decadence. This easy pecan pie recipe yields a gooey center and crunchy pecans.
Ingredients
- 1 ¼ cups All-purpose flour
- 1 teaspoon Granulated sugar (for crust)
- ½ teaspoon Salt (fine sea salt, for crust)
- 8 tablespoons (½ cup) Unsalted butter, chilled and cubed (for crust)
- 4 – 6 tablespoons Ice water
- 3 Large eggs, lightly beaten
- 1 cup Light corn syrup
- ½ cup Granulated sugar (for filling)
- ¼ cup Light brown sugar, packed
- 4 tablespoons Unsalted butter, melted and cooled (for filling)
- 1 ½ teaspoons Pure vanilla extract
- ½ teaspoon Salt (fine sea salt, for filling)
- 1 ½ cups Pecan halves (plus extra for decoration)
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