Sweet potato cakes Recipe | Food Network UK
This mouth-watering recipe is ready in just 30 minutes and the ingredients detailed below can serve up to people.
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Cooking tools:
- Potato masher
- Mixing bowl
- Nonstick skillet
- Cooling rack
- Spatula
- Plate
- Spoon
Ingredients
- 300g cooked sweet potatoes
- 55g chickpea flour
- 1 tbsp garam masala
- 15g finely chopped ginger
- 15g chopped coriander
- Pinch of salt and pepper
- Pinch dried chilli flakes (optional)
- 45g natural yoghurt
- 2 tbsp grapeseed oil
- 120ml mango chutney
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