Canning Collard Greens Using a Pressure Canner | The Canning Diva
Collard Greens – How to Preserve A Southern Tradition Imagine a time and place where you were encouraged to make a mess at the dinner table. Maybe it’s never ha
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at canningdiva.com.
Ingredients
- 12 cups water
- 2 smoked ham hocks
- 1 teaspoon salt
- ½ teaspoon black pepper
- 2 teaspoons garlic powder
- 1 teaspoon red pepper flakes
- ½ pound bacon
- ½ cup onion, chopped fine
- 14 pounds collard greens, untrimmed
- 4 pounds turnip greens, untrimmed
More Like This
Southern-Style Collard Greens | America's Test Kitchen
americastestkitchen.com
Southern Collard Greens Recipe: How to Make It
tasteofhome.com
Southern Collard Greens Recipe | Samsung Food App
app.samsungfood.com
Easy Southern Greens – The Sustainable Kitchen
the-sustainable-kitchen.com
Tdaddy's Southern Slow Cooked Collard Greens | Just A Pinch Recipes
justapinch.com
:max_bytes(150000):strip_icc()/9363671-2781929968304469881d54be1b87118e.jpg)
Southern as You Can Get Collard Greens Recipe
allrecipes.com
Collard Greens Recipe | Samsung Food App
app.samsungfood.com
Southern Fried Collard Greens: A Simple, Flavorful Recipe
porticoethiopianrestaurant.com