Bountiful Avocado, Feta, and Orzo Salad

Ingredients

• 1/4 teaspoon black pepper
• 1 cup cubed feta cheese
• 2 avocados, peeled, pitted and sliced
• 1/2 cup halved pitted kalamata olives
• 1/2 teaspoon salt
• 1/4 cup thinly sliced red onion
• juice of 1 lemon
• 4 cups chopped romaine lettuce
• 1 cup orzo, cooked and cooled
• 1 tablespoon finely chopped fresh thyme
• 3 tablespoons extra virgin olive oil
• 1 cup halved grape tomatoes