Sausage Fig & Lentil Pilaf Salad with Sweet Potato Croutons - Manischewitz

Ingredients

• 1 can (14 ounces, about 2 cups) Manischewitz® All Natural Ready To Serve Beef Broth
• 6 ounces rice pilaf mix
• 1 tablespoon margarine
• 2 medium sweet potatoes, peeled and diced
• 1/2 package of Manischewitz® Potato Roasters
• non-stick cooking spray
• 2 tablespoons olive oil
• 3-4 spicy sausages cut into 1/2 inch thick rounds
• 1 pint of fresh figs, sliced into quarters
• 2 tablespoons Manischewitz® Clover Honey
• kosher salt
• fresh ground black pepper to taste
• 3 cups fresh baby spinach leaves
• balsamic vinegar