Fig Salad | Crop's

Name: Fig Salad | Crop's
Ingredients: In a large bowl, combine the fig quarters, spinach, thinly sliced shallots, crumbled feta, and sliced prosciutto.; In a small bowl, whisk together the walnut oil, apple cider vinegar, and honey until well combined.; Adjust the sweetness to taste.; Drizzle the dressing over the salad, and toss the salad.; Season with salt and pepper to taste.

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Our Fig Salad is a perfect balance of textures and flavours, making it a great choice for a light and refreshing meal. Whether served as a side dish or…

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Ingredients

In a large bowl, combine the fig quarters, spinach, thinly sliced shallots, crumbled feta, and sliced prosciutto.
In a small bowl, whisk together the walnut oil, apple cider vinegar, and honey until well combined.
Adjust the sweetness to taste.
Drizzle the dressing over the salad, and toss the salad.
Season with salt and pepper to taste.