Castilian-Style Cucumber and Tomato Salad

Castilian-Style Cucumber and Tomato Salad

www.almanac.com

his refreshing side dish is perfect for a light lunch or served alongside a grilled protein and is made with cucumbers, cherry tomatoes, and red onion.

View full recipe on www.almanac.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.almanac.com.

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Cooking tools:

  • Mixing bowl
  • Spoon
  • Plastic wrap
  • Refrigerator

Ingredients

  • 1/2 English cucumber, peeled, seeded, and sliced
  • 1/2 small red onion, cut into thin strips
  • 1 cup cherry tomatoes, cut into halves
  • 1/2 cup chopped fresh parsley
  • 1/4 cup sliced green olives
  • 2 small garlic cloves, minced
  • 1 tablespoon extra-virgin olive oil
  • 2 tablespoons fresh lemon juice
  • 1/4 teaspoon salt
  • 1/4 teaspoon freshly ground pepper
  • Garnish: arugula leaves

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