Bacon Tortellini with Broccoli and Cheese - Recipe By Me

Ingredients

• 1 package (20 ounces) refrigerated cheese tortellini
• 2 cups fresh broccoli florets, small pieces
• 6 strips bacon, cut into 1-inch pieces
• 2 cloves garlic, minced
• 1 tablespoon all-purpose flour
• 1 teaspoon Italian seasoning
• 1/2 teaspoon salt
• 1/2 teaspoon coarsely ground black pepper
• 2 cups milk
• 3/4 cup shredded part-skim mozzarella cheese, divided
• 3/4 cup grated Parmesan cheese, divided