Masale Wali Kaleegi recipe at DesiRecipes
Masale Wali Kaleegi recipe. A simple and different way to cook liver. The recipe will be good with lambs or chicken livers in which liver cooked in flavored spices. Posted by Annie Solangi.
Keywords
- desi
- recipes
- india
- pakistan
- foods
- desi foods
- desi recipes
- desi cooking
- food
- spices
- asia
- urdu
- hindi
- cuisine
- kitchen
- free
- easy
- simple
- hot
- cook
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.desirecipes.com.
Ingredients
- Kaleegi 1/2kg
- Onions 2 to 3 medium(finely choped)
- Tomatoes 3 to 4 medium(finely chopped)
- Green chillies 2 nos
- Ginger less than half inch chop
- Garlic 6 to 7 nos choped
- Oil 4 tbsp
- Salt to taste
- Red chilli ground 1 tsp
- Dry dhania ground 3/4 tsp
- Garam masala pd 1/2 tsp
- Fresh corriander for garnshing
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