Ponzu Salad with Asparagus and Sweet Persian Cucumbers
Enjoy a fresh Ponzu Salad with Gourmet Trading Company's asparagus and sweet Persian cucumbers for a gourmet twist. Perfect for spring!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at gourmettrading.net.
Cooking tools:
- Peeler
- Chef's knife
- Cutting board
- Mixing bowl
- Plate
Ingredients
- 1 cup Gourmet Trading Company Green Asparagus cut on bias about 2” in length
- 1 cup Gourmet Trading Company White Asparagus peeled, cut on bias about 2” in length
- 3/4 cup Persian cucumber sliced thin
- 1/2 cup scallions sliced
- 1/4 cup cilantro fresh
- 8 leaves lettuce butter or bib, cleaned and torn
- 1/3 cup lemon ponzu sauce
- chives for garnish
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Green and White Asparagus Salad
gourmettrading.net
Tri-Color Asparagus Salad
gourmettrading.net
Red, White & Blue Salad with Asparagus
gourmettrading.net
Asparagus Risotto
gourmettrading.net
Spring Blueberry Salad
gourmettrading.net
Cucumber and Tofu Salad with Ponzu Dressing Recipe
kikkoman.com
Asparagus Crudité with Dill, Hummus and Pesto Dip
gourmettrading.net
Asparagus & Rhubarb Salad
punguskitchen.com