Smoked salmon Smørrebrød - Salmon Recipes

Ingredients

• 1 pack MOWI smoked salmon
• 2 slices Rye Bread (brushed with olive oil and grilled on one side)
• 1 Lemon – zest & juice (or a pinch and a squeeze)
• 1 tsp chopped Dill
• Pinch of Salt, Black Pepper & Sugar (or to taste)
• 1 tsp Gin, aquavit or vodka (optional)
• 1 tsp Dijon Mustard
• 2 tbsp (around 50g) Mayonnaise
• 1 tbsp Rice Wine Vinegar
• 100g Veg for pickling – red onion, radishes, cucumber (thinly sliced)
• Micro cress / pea shoots (optional)