Recipes Mexican Quinoa Salad | SOSCuisine

Ingredients

• 1 cup quinoa
• 2 cups water
• 1/3 cup extra virgin olive oil
• 3 tbsp lime
• 3 tbsp ground cumin
• 1/2 tsp cayenne pepper
• 1/2 tsp paprika
• 1 pinch salt
• ground pepper to taste
• 1 2/3 cup black beans (canned)
• 1 2/3 cup canned corn
• 1 red onions
• 20 mini-tomatoes
• 3 tbsp fresh cilantro
• 2 avocados