Egg and Bacon Tostada -
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Ingredients
- (8 in.) whole wheat flour tortilla
- (1 Tbsp.) olive oil
- (1/2) red bell pepper, cut into thin strips
- (3) egg whites
- (1 Tbsp.) fresh chives, chopped
- (1 tsp.) fresh oregano, chopped (or 1/2 tsp. dried)
- (1 oz.) canadian bacon, cut into thin strips
- (2 Tbsp.) shredded reduced-fat Italian cheese blend
- (1 cup) cubed melon or 2 thin wedges
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