Beef and Asian Pear Samosas - Subarashii Kudamono

Ingredients

• 1½ cups of all-purpose flour
• 2 tablespoons semolina (if not available, use 2 tablespoons all-purpose flour)
• 2 tablespoon vegetable oil
• 1 teaspoon salt
• Generous 2/3 cup water
• 1 egg, beaten
• 2 medium sized potatoes, preferably Yukon gold
• 1 Tbsp. vegetable oil
• ½ pound ground beef
• 1 medium onion
• 1 tsp cumin seeds
• 1 tsp minced green chile
• 1 medium Subarashii Kudamono Asian Pear
• 1½ tsp ground coriander powder