Belizean Rubbed and Grilled Fish Burger - Fiery Foods & Barbecue Central
Fire up your grill for a spicy Belizean treat! This habanero-rubbed grilled fish burger packs heat and flavor. Perfect with fries and salsa.
Ingredients
- 1 teaspoon ground habanero chile
- 1 teaspoon garlic salt
- 1 teaspoon ground thyme
- 1/2 teaspoon ground allspice
- 1/4 teaspoon ground nutmeg
- 1 tablespoon olive oil
- 4 small white fish fillets, such as snapper, trigger fish, or grouper
- 4 rolls
- Your favorite salsa or hot sauce
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