egg curry varieties
Egg Curry is a popular and versatile dish from the Indian subcontinent. It is a spiced gravy dish made primarily with hard-boiled eggs that can be paired with a variety of dishes such as rice, roti,...
Ingredients
- 6 boiled eggs
- onions, finely chopped
- 2 tomatoes, pureed
- 2 green chillies, slit lengthwise
- 2 red chilli powder, 1 teaspoon
- turmeric powder, 1/2 teaspoon
- coriander powder, 1 tablespoon
- garam masala, 1/2 teaspoon
- oil, 2 tablespoons
- Salt to taste
- Coriander leaves for garnish
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